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You live in an idyllic location between the university towns of Marburg and Gießen and enjoy breathtaking views of the Lahn Valley.
Am Friday, October 24, 2025 from 7:30 p.m. Together with Jacques' Marburg wine depot, we cordially invite you to a culinary trip.
Our chef Michael Amrhein has thought of a special autumn menu for you:
Greetings from the kitchen
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Wild ham carpaccio | slice of roast roast venison | celery | pear | barberry
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Pickled Yellowfin Mackerel | Mango | Pumpkin Seed Oil | Japanese Broth | Crispy Wild Rice
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Braised and smoked beetroot | lovage | sour cream | wasabi | yuzu
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Pink Fried Beef Tenderloin | Braised Short Ribs | Truffled Celery Puree | Black Salsify | Red Cabbage Cinnamon Flower Foam
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Variation of Tonka Bean | Valrhona Dulcey Chocolate | Plum | Biscoff Cookie
€149 p.p. incl. wine accompaniment
On site at Landhotel Bellevue, at 06421-7909-0 or Write to us.